Baked Cheeseburger Sliders Recipe

1. Cut rolls in half, separating

1. Cut rolls in half, separating tops and bottoms. Place on a cookie sheet, and place under oven’s broiler on high for 1-3 minutes, until lightly toasted.

Transfer to parchment lined sheet, Place

Transfer to parchment lined sheet, Place sliced Colby cheese on bottom buns, and set aside.

Preheat oven to 350 degrees

2.

In a large mixing bowl, mix

In a large mixing bowl, mix beef with onion soup mix and grated onion until just combined. (do not overmix). 3.

In a medium/large frying pan or

In a medium/large frying pan or cast iron skillet over medium-high heat, spread meat in an even layer, and brown the beef for 3-4 minutes undisturbed, then flip and cook utill brown, breaking up into small pieces as you go, about 4 minutes more. 4. Add Worcestershire sauce and cook 2 minutes, stirring well. 5.

Transfer cooked meat evenly over Colby

Transfer cooked meat evenly over Colby cheese and bottom buns, using a slotted spoon leaving any grease and liquid behind. 6. Top burger mixture with grated cheddar, and place on top bun layer. 7. Mix garlic and butter together, and brush top buns with melted butter garlic mixture. Sprinkle with everything bagel seasoning. 8.

Bake in preheated oven on parchment

Bake in preheated oven on parchment lined sheet for 15-20 minutes, until just toasty and cheese is melted. 9. Mix dip together while they bake. 10. Slice and serve with burger sauce. Benefits of Baked Cheeseburger Sliders Perfect for a Crowd: Makes 12 mini sandwiches-ideal for parties, potlucks, or game nights. Full of Flavor: Onion soup mix, Worcestershire sauce, and two types of cheese boost the savory profile. Easy Oven-Baked Method: Less mess and all sliders baked together in one dish. Customizable Toppings: Add pickles, jalapeños, or swap in your favorite cheese blend. Homemade Burger Sauce: Tangy, creamy, and perfect for dipping or spreading. Summary These Baked Cheeseburger Sliders are loaded with seasoned beef, melted Colby and cheddar cheese, and brushed with buttery garlic topping-all layered into toasted Hawaiian rolls and baked to golden perfection. Paired with a zesty burger sauce, they’re a quick, crowd-pleasing meal or appetizer that’s always a hit. Other Recipe You Might be Interested: Strawberry Brownies Recipe

Baked Cheeseburger Sliders

How to make it